Baked Apple Slices
4 Granny Smith
apples (3 ½ cups)
¾ cup granulated
sugar
2 teaspoons
ground cinnamon
½ teaspoon ground
nutmeg
½ teaspoon ground
ginger
½ cup apple cider
½ cup butter
½ cup chopped
pecans
½ cup raisins
Vanilla ice
cream
Preheat oven to 350-degrees. Peel, core and slice apples. Place apples in a 9 x 9 x 2-inch baking pan
coated with cooking spray. In a small
bowl, combine sugar, cinnamon, nutmeg and ginger. Stir in apple cider and pour over
apples. Dot with bits of butters. Sprinkle with nuts and raisins. Bake uncovered for 45 minutes or until apples
are tender. Serve warm with ice
cream.
Yield: 6 servings.
Carolyn Gass Hardimon, M. S. Home Economist www.recipeladies.com
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