Cheese Spread-Rosemary
Gausepohl
“This was served
at Shari’s sister-in-laws home on Christmas in Ottawa, IL.”
1 8-ounce
package cream cheese
1 15-ounce can
Hormel chili, without beans
1 ½ cups shredded
Cheddar cheese
1 cup
shredded Monterey Jack cheese
Crackers
Chips
Spread cream cheese on the bottom of corning ware
dish. On top of cheese spread
chili. On top of chili sprinkle on
Chedder cheese and then Monterey Jack cheese.
Microwave about 10 minutes until cheeses are melted.