Preschoolers develop cognitive, motor and social
skills through creative cooking experiences!
NUTRITION!
Carbohydrates
(flour & sugar) give work energy for body activities and heat energy for
maintenance
of body temperature.
Vitamin B (bread)
fosters a good appetite and maintains a healthy condition of the nerves. It also keeps skin, mouth and eyes in healthy
condition.
SUPPLIES!
Butter
Sugar
MATERIALS!
1 set measuring spoons
1 plastic knife
1 plastic spoon
1 sugar shaker
Toaster
RECIPE – 1
SERVING!
1 slice bread
1 teaspoon unsalted butter
1 teaspoon sugar
1/8 teaspoon ground
cinnamon
DIRECTIONS!
1. Toast bread to desired doneness. (adult)
2. Cut bread in half and spread butter on each
piece.
3. Mix sugar and cinnamon in a shaker.
4. Sprinkle sugar/cinnamon over toast.
5. Eat and Enjoy!
CAROLYN’S COOKING
RULES!
Wash your hands
with soap and water before cooking.
Listen carefully to
directions.
Use good table
manners.
Assist with clean
up.
CHECK FOR
KNOWLEDGE!
Tell me how to make
cinnamon toast.
Name other spreads
for your toast.
EXTENSIONS!
Provide white or
Hawaiian bread.
Prove sliced
bananas, raisins, or granola toppings.
Carolyn Gass Hardimon, M. S.
Family and Consumer Science
Child Development
and Parenting teacher – 34 years