Pecan Cheese Ball – Teresa Chandler

Community Recipes

1 8-ounce package cream cheese, softened

1 tablespoon Worcestershire sauce

1 teaspoon garlic salt

1 2-ounce pkg. Budding roast beef

Pecans

Cut beef into small pieces. Combine cream cheese, Worcestershire sauce, garlic salt and pieces of roast beef in a bowl. Form in a ball and roll in chopped pecans.

Serve with assorted crackers.